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Shipping 6,90€
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The duck legs are cooked gently with spices caramel perfumed with honey. A delicious mix of sweet and salt. Special offer this month, lot of 2 x 700 g.
This recipe pairs guinea fowl with Chablis wine sauce and delicious mushrooms.
For this recipe, our Chefs cook onions and fine and light sauerkraut of Alsace. Special offer in February, lot of 2 x 750 g.
For wine lovers, enthusiasts of oenology, the box No. 17 is the perfect gift!
