Tarama with caviar

90 g
Comtesse du Barry has selected this tarama for the quality of its smoked cod roe of Iceland enhanced by a subtle and refined caviar key.

check In stock

delivered from 23/07/24

Click & Collect

Pick up your Comtesse du Barry products for free in the store of your choice using Click & Collect. Eligible products are marked "Available in Click & Collect". You must add your product to the cart then select the Click & Collect delivery method on the cart page.
€13.22 / 100 g
Chronofresh delivery
France delivery
Metropolitan France only
plus minus

Tarama is originally a specialty of Greek and Turkish culinary cultures.

It is a creamy mixture of fish eggs, oil and bread.

For subtle and original flavor combinations, we have selected a recipe with caviar. This exceptional tarama combines all the flavor of a white tarama with the subtlety of caviar grains that bring a delicate iodine touch.

Tasting advice :
Place the tarama on a piece of toast, a warm blini or a pita bread and accompany, according to your taste, with a little lemon, fresh cream or chopped chives.

Best before date : maximum 21 days after shipping your order.

plus minus

Rapeseed oil, smoked and salted cod eggs 27% (cod eggs 25%, salt), water, caviar 5% (sturgeon eggs acipenser baerii, salt, preservative: E285), breadcrumbs (wheat flour, water, salt, yeast), concentrated lemon juice, preservative E211.
May contain traces of shellfish.

plus minus
Nutritional values
Average nutritional values Per 100 g
Energy (kJ / kcal) 2112 / 512
Total fat (g) 52
Saturated fat (g) 4,2
Carbohydrates (g) 0,5
sugars (g) 0,5
Proteins (g) 12
Salt (g) 2,1
Rigorous quality
115 years of expertise
Client reviews 4,6/5