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Rillettes of farm chicken with ceps and argan oil
Original chicken rillettes, with a great tasting porcini. Argan oil gives them a hint of roasted dried fruit, and a unique flavor.
Chicken meat from free-range chickens 44%, water, duck fat, ceps (Boletus edulis) with sunflower oil 9%, argan oil 4%, onion, carrot, leek, celery, garlic, Guérande salt, cep powder, pepper, nutmeg, laurel, thyme, cloves.
Chicken and duck, origin: France.
|Average nutritional values||Per 100 g|
|Energy (kJ / kcal)||1049/253|
|Total fat (g)||22|
|Saturated fat (g)||6.8|