Scallop soufflé with Côtes de Gascogne wine

80 g
This deliciously elegant Scallop laced with gascony wines starter is to be served warm.

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delivered from 27/05/24

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€7.38 / 100 g
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This classic dish is carefully prepared to preserve the subtle sweet flavour of scallops which is livened up by the white wine. This delicacy is well liked for its mellow taste and is melt in the mouth texture.

Packaging :

  • 90 g : jar
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Scallops 30% (Argopecten purpuratus, Zygochlamys patagonica, Patinopecten yessoensis), cream, egg, water, white fish, Côtes de Gascogne white wine 3%, shallot, butter, wheat flour (soy, sesame, egg), salt, pepper, sodium bicarbonate.

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Nutritional values
Average nutritional values Per 100 g
Energy (kJ / kcal) 579 / 139
Total fat (g) 9,4
Saturated fat (g) 6,5
Carbohydrates (g) 6,1
sugars (g) 2,9
Proteins (g) 7,1
Salt (g) 1,5
Rigorous quality
115 years of expertise
Client reviews 4,6/5