Duck liver and Sauternes wine soufflé
Rigorous quality
115 years of expertise
Client reviews 4,6/5
Duck liver and Sauternes wine soufflé
75 g
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A foie gras soufflé with a touch of Sauternes for a successful first-course.
€5.90
€7.87 / 100 g
In stock :
delivered from 16/01/26
Description
A foie gras soufflé with a touch of Sauternes for a successful first-course.
Product non shipped in California.
Ingredients
Cream, South-West duck foie gras 25%, egg, water, wheat flour (gluten), Sauternes 2.5%, whole milk powder (emulsifier: soya lecithin), salt, sugar, pepper. Duck, Origin: France.
Nutritional values
| Average nutritional values | Per 100 g |
|---|---|
| Energy (kJ / kcal) | 1107 / 268 |
| Total fat (g) | 25 |
| Saturated fat (g) | 13 |
| Carbohydrates (g) | 5,9 |
| sugars (g) | 4,1 |
| Proteins (g) | 5,9 |
| Salt (g) | 1,1 |
Rigorous quality
115 years of expertise
Client reviews 4,6/5