We need to use your personal data to make your experience better. To comply with the General Data Protection Regulation, we need to ask for your consent before using your personal data.
Sainte Croix du Mont 75cl, Derenoncourt for Comtesse du Barry
A Derenoncourt creation for Comtesse du Barry: Foie Gras meets Sainte-Croix du Mont.
The colour is a beautiful golden gold. The nose is delicate and floral, with notes of oranges and candied apricots. A full-bodied wine on the palate, fresh and elegant, delicious and well-balanced.
Click & Collect
To create wines that perfectly complement its culinary creations, Comtesse du Barry naturally turned to a representative of the new generation of viticultural and winemaking consultants, the very famous Stéphane Derenoncourt.
Comtesse du Barry and Stéphane Derenoncourt share the same philosophy: to make unique products that are close to their terroirs. With an inquisitive mind, they have a lively approach to gastronomy and wine, raw materials and vines respectively. Both are looking for product identities with taste and uniqueness, far from standardisation and in search of the ultimate elegance. With their extensive expertise and know-how, they have worked together on "encounters" between the emblematic dishes of Comtesse du Barry and the exceptional Derenoncourt wines.
Tasting advice :
Ideal as an aperitif with foie gras, parmesan and serano starters. Goes well with fleshy fish and blue-veined or pressed cheeses. Serve chilled. Between 8°C and 10°C. Keeps for 14 years.
Sémillon, Sauvignon blanc, Muscadelle