Piperade with chorizo

100 g
Discover the piperade with chorizo, a Basque side dish to offer or to offer yourself.

Available soon

€5.90 / 100 g
Home delivery
Relais colis delivery
France delivery
Metropolitan France only
International delivery See conditions
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Chorizo piperade can be served on toast with mozzarella or cured ham but also on tagliatelle with a little olive oil and parmesan. This recipe can also accompany your pasta cooked al dente.

Packaging :

  • Glass jar: 100 g
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Red peppers 59%, onions, crushed peeled tomatoes (tomatoes, tomato juice, acidifier: E330), 
chorizo 4,5 % (pork meat, pork fat, salt, spices, glucose syrup, dextrose, aromatic plant, 
natural flavors, beet juice powder, ferments), cane sugar, sunflower oil, white Pays d'Oc wine, garlic 
Pays d'Oc white wine, garlic, salt, acidifying agent: lactic acid, aromatic herbs, spices, antioxidant: rosemary extract 
rosemary extract.

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Nutritional values
Average nutritional values Per 100 g
Energy (kJ / kcal) 512/122
Total fat (g) 6.2
Saturated fat (g) 1.3
Carbohydrates (g) 13
sugars (g) 11
Proteins (g) 3
Salt (g) 2.2
Rigorous quality
115 years of expertise
Client reviews 4,6/5