We need to use your personal data to make your experience better. To comply with the General Data Protection Regulation, we need to ask for your consent before using your personal data.
Foie gras bows
Foie gras bows
In stock
Click & Collect
Click & Collect
Description
Treat your guests to foie gras cut with care thanks to this chrome-plated lyre.
Our tip: moisten the wire with hot water to cut the foie gras more easily.
This lyre can also be used to cut butter or cheese.
Foie gras by Comtesse du Barry
Duck foie gras is a delicacy appreciated for its raw flavour and exceptional taste. The authenticity of duck foie gras is underlined by its powerful flavour, which will appeal to the most sensitive palates.
All our foie gras recipes are made from 100% French goose and duck livers, rigorously selected for their quality. They are designed and produced in the Gers region by our agricultural cooperative.
Lovers of complex flavours will find a wide selection of duck foie gras with special compositions. These are presented in original recipes, as well as in gourmet gift boxes.