Gourmet gift - The Gourmand

Gourmet gift - The Gourmand
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Description
Discover our gourmet box, a symphony of authentic, refined flavours :
Guérande salt crackers 95g: Enjoy the crunchiness of our crackers delicately seasoned with Guérande salt, a touch of finesse that enhances every bite.
Green tapenade with almonds 100g: Let yourself be seduced by our green tapenade with almonds, where the green olives blend harmoniously with the sweetness of the almonds for an explosion of Mediterranean flavours.
Yellow pepper cream 100g: Savour the smoothness and creaminess of our pepper cream, a delicate preparation that brings out the sweet, slightly smoky flavour of the peppers.
Terrine l'Unanime (without pork or alcohol) 70g: Discover our terrine l'Unanime, a gourmet creation without pork or alcohol, which combines quality ingredients for a unique and refined taste experience.
Gurnard rillettes 90g: Dive into the freshness of our gurnard rillettes, where the delicacy of the fish is sublimated by a tasty, well-balanced preparation.
Goose terrine with Monbazillac 140g: Enjoy the perfect combination of tender goose and sweet Monbazillac in this exquisite terrine.
Mini crisps 60g: To complete this pack, our mini crisps add a touch of crunch and lightness. Perfect with aperitifs or for a gourmet break at any time of day.
Rillettes de sardine au piment d'Espelette 90g: Savour the authenticity of our Breton sardine rillettes, where the freshness of the sardines is sublimated by a delicate and tasty preparation.
Tariquet Rosé de Pressée 75cl: A pressed rosé in which the red grapes are vinified in the same way as the white grapes, giving it a lovely freshness.
This box is ideal as a gift or to treat yourself, sharing convivial moments around exceptional products. Enjoy your meal!
Ingredients
Mini crisps : Wheat flour, water, sourdough, salt, yeast, rye flour, extra virgin olive oil (2%). May contain traces of sesame and soya.
Guérande salt crackers: 87.5% wheat flour, rapeseed oil, 2% Guérande salt, raising agents: potassium tartrate, sodium carbonate. Manufactured in a facility that uses: eggs, milk powder, nuts.
Grondin rillettes: Grondin* (29%), saithe, liquid cream, water, wheat flour, shallots, Guérande salt, massala (coriander, cumin, cinnamon, nutmeg, pepper, cloves), milk protein, garlic, Espelette chilli pepper. *Eutriglagurnardusor Aspitriglacuculusor Triglalucerna
Sardine rillettes with Espelette pepper: SARDINES (sardina pilchardus) 62%, liquid CREAM, water, olive oil, WHEAT flour, shallots, MILK protein, Guérande salt, Espelette pepper 0.1%, pepper.
Terrine l'unanime: Poultry liver, candied onions (onions, duck fat, turmeric), duck breast 20%, poultry meat, potatoes, eggs, duck fat, salt, gelatine (bovine), potato fibre, citrus fibre, pepper, garlic. Duck and poultry, Origin: France
Green almond tapenade: Green olive 79%, extra virgin olive oil, almond 3.5%, caper, garlic, anchovy cream (anchovies, sunflower oil, flavoured wine vinegar, salt), concentrated lemon juice, salt. May contain stone chips.
Goose terrine with Monbazillac: Pork throat, goose meat 22%, poultry meat, poultry liver, Monbazillac 5% (sulphites), egg, semi-skimmed milk, onion, salt, gelatine, pepper, modified starch, ground nutmeg. Pork, goose and poultry, Origin: France
Superior goose rillettes: Cooked goose meat 50%, goose fat, stock (water, onion, carrot, leek, celery, garlic), cooked pork meat, salt, pepper, ground nutmeg, bay leaf powder, ground thyme, clove powder. Goose and pork, Origin: France
Tariquet Rosé de Pressée: Syrah 45%, Malbec 25%, Cabernet Franc 15%, Merlot 15%.