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Extra Virgin Olive Oil 50cl - Cold pressed
Extra Virgin Olive Oil 50cl - Cold pressed
In stock
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Description
To qualify as extra virgin olive oil, an olive oil must come from a first cold pressing, using mechanical processes only, without the use of chemicals or heat, which guarantees better taste qualities. This is the case with this exceptional olive oil. AOP VALLÉE DES BAUX-DE-PROVENCE ORGANIC
On the palate, the blend is balanced and intense. There are hints of freshly cut grass and a slightly spicy finish.
Ingredients
Organic extra virgin olive oil, cold extracted on the estate within 24 hours of harvesting. Superior category olive oil obtained directly from olives and only by mechanical means. AOP VALLÉE DES BAUX-DE-PROVENCE ORGANIC.
Nutritional values
Average nutritional values | Per 100 g |
---|---|
Energy (kJ / kcal) | 3700 / 900 |
Total fat (g) | 100 |
Saturated fat (g) | 15 |
Carbohydrates (g) | 0 |
sugars (g) | 0 |
Proteins (g) | 0 |
Salt (g) | 0 |