Pineapple and Rum Charlotte 80g
Pineapple and Rum Charlotte 80g
In stock
Click & Collect
Click & Collect
Description
Comtesse du Barry offers you this classic French pastry: the pineapple charlotte, a traditional pastry dessert for family meals.
The Charlotte combines the softness of the sponge cake with a pineapple flavored syrup: a gourmet dessert that is sure to delight your guests!
Did you know that?
Invented in the early 19th century, the Charlotte is a tribute to the wife of George III, Princess Charlotte, grandmother of Queen Victoria. Made with sponge cookies and Bavarian cream in a mold with flared edges, the charlotte was originally filled with fruit compote.
Tasting Tip:
For a resolutely chic and gourmet presentation, accompany it with whipped cream, a scoop of Madagascar vanilla ice cream, or simply with fresh fruit.
Enjoy it as a very fresh dessert, with a fruit coulis and ice cream.
Excellent with a glass of sweet white wine, whipped cream and refreshed fruit such as apricots or apples.
Packaging:
80 g : jar
Ingredients
Pineapple filling 43.8% (pineapple 75%, sugar, pectin, citric acid, flavour, ascorbic acid), syrup 37.5% (glucose syrup, water, sugar, rum 10.7%, citric acid) cookie 15% {egg white, sugar, wheat flour (gluten), egg yolks, water, invert sugar syrup, sorbitol, dextrose, glycerol, flavouring, salt, raising agent (disodium disphophate and sodium hydrogen carbonate, corn starch), emulsifier: E471, E475}. Possible traces of nuts, soy and sesame.
Nutritional values
| Average nutritional values | Per 100 g |
|---|---|
| Energy (kJ / kcal) | 782 / 187 |
| Total fat (g) | 0.8 |
| Saturated fat (g) | 0.2 |
| Carbohydrates (g) | 43 |
| sugars (g) | 37 |
| Proteins (g) | 1.5 |
| Salt (g) | 0.05 |