French Island Rum Babas 450g

French Island Rum Babas 450g

450 g
The Baba, this great classic of French pastry, is part of the Comtesse du Barry terroir.

check In stock

delivered from 11/12/24

Click & Collect

Pick up your Comtesse du Barry products for free in the store of your choice using Click & Collect. Eligible products are marked "Available in Click & Collect". You must add your product to the cart then select the Click & Collect delivery method on the cart page.
€2.42 / 100 g
colis
Home delivery
relais-colis
Relais colis delivery
france
France delivery
Metropolitan France only
flake
International delivery See conditions
plus minus

Did you know that ? 

The origin of the "baba" goes back to the middle of the 18th century. Legend has it that the King of Poland, Stanislas Lecsczynski, had the idea of sprinkling his kouglof with rum and topping it with Chantilly cream. Fascinated by the tales of the Thousand and One Nights, he named his cake after Ali Baba.

A light, gourmet dessert with spicy rum notes : ideal for ending a good meal on a delicate sweet note.
For a resolutely chic and gourmet presentation, accompany them with whipped cream, a scoop of Madagascar vanilla ice cream, or simply with fresh fruit.

Packaging :

  • 450g : Jar containing 12 babas.

Serving suggestions :
These babas will be delicious served with whipped cream, custard, ice cream or even fruit in syrup. Keep at room temperature.
After opening: keep for 8 days in the refrigerator.

plus minus

water, sugar, wheat-based glucose syrup (gluten), French island rum 12%, wheat flour (gluten), fresh whole eggs, pastry butter (milk), yeast, salt. May contain traces of nuts, peanuts and soya.
Residual alcohol <4% volume. 

plus minus
Nutritional values
Average nutritional values Per 100 g
Energy (kJ / kcal) 1067/255
Total fat (g) 11
Saturated fat (g) 6,6
Carbohydrates (g) 33
sugars (g) 6,4
Proteins (g) 6
Salt (g) 0,8
chef-1
Rigorous quality
france
115 years of expertise
heart-fill
Client reviews 4,6/5