Duck breast terrine

Serve as a first course, in sandwiches, picnics, buffets…
In stock
SKU
51233714
delivered from 09/02/23
70 g
€3.20
€4.57 / 100 g
Serve as a first course, in sandwiches, picnics, buffets…

Pork throat, duck breast confit 20%* (duck breast, leek, duck fat), poultry liver, duck aiguillette*, egg, garlic, salt, gelatine, pepper, flavouring (modified starch, gelling agent: guar gum, gluten), Espelette pepper, ground nutmeg, powdered bay leaf, ground thyme.

Pork, duck and poultry, Origin: France

*Duck with foie gras from the South-West (Chalosse, Gascony, Gers, Landes, Périgord, Quercy)

 

Nutritional values
Average nutritional values Per 100 g
Energy (kJ / kcal) 1227/296
Total fat (g) 25
Saturated fat (g) 9.8
Carbohydrates (g) 1.2
sugars (g) 0.9
Proteins (g) 15
Salt (g) 1.3
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