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Summer truffle sauce (8%) flavored
Find in this sauce all the flavors of the summer truffle: hazelnut, mushroom and undergrowth.
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This sauce will allow you to appreciate the hazelnut, fresh mushroom and undergrowth flavors, so particular to the summer truffle, in any season.
The Comtesse du Barry summer truffle sauce can be used as a sauce for your pasta, egg dishes or risottos. Don't be afraid of originality and try it as a base for your pizzas, creams, béchamel and marinades. A real treat for your taste buds.
Thanks to our sauce, enjoy summer truffles all year round!
Button mushrooms (Agaricus bisporus) 68%, sunflower oil, summer truffles (tuber aestivum) 8%, olive oil, aroma, salt
|Average nutritional values||Per 100 g|
|Energy (kJ / kcal)||933/227|
|Total fat (g)||23,5|
|Saturated fat (g)||3,1|