Rillettes with abalone

The incomparable flavor of this iodized shellfish exalted by the presence of scallops will not leave anyone indifferent.

In stock
delivered from 08/06/23
100 g
€11.50 / 100 g

Find the taste of Brittany in our abalone rillettes Comtesse du Barry. Ideal on a nice slice of farmhouse bread or on crispy crackers, surprise your guests with these subtly iodized rillettes. 

Abalone, also called sea ear, is a mollusc living in shallow waters of the Brittany coast. This mollusc is particularly appreciated by connoisseurs.

Abalone (Haliotis tuberculata) 29%, saithe, liquid cream, scallops, butter, wheat flour, parsley, milk and lactose protein, Guérande salt, garlic, Espelette pepper, white pepper, coriander

Nutritional values
Average nutritional values Per 100 g
Energy (kJ / kcal) 723/173
Total fat (g) 11
Saturated fat (g) 7,2
Carbohydrates (g) 5,6
sugars (g) 0,6
Proteins (g) 13
Salt (g) 1