Pike delicacies with Nantua sauce

Comtesse du Barry has prepared these delights with pike, a fish that has a firm and non fatty flesh.
In stock
SKU
51233640
delivered from 01/06/23
340 g
€15.90
€4.68 / 100 g
Comtesse du Barry has prepared these delights with pike, a fish that has a firm and non fatty flesh. Coated in a crayfish sauce, they are delicious served with pilau rice or spinach.

Packaging :

  • 340 g : tray

Pike meat 26 %, water, liquid cream [cream (milk), stabilizer: carrageenan], pork throat, white wine (sulphites), egg white, butter, egg, shallot, milk powder (whole milk powder, emulsifier : soya lecithin), red port (sulphites), crayfish (sulphites) 1.2%, cognac, sunflower oil, langoustine heads and legs (antioxidant: E586), garlic, salt, modified maize starch, onion, tomato concentrate, salt, natural flavouring (fish), gelatine, wheat flour, carrot, pepper, celery, ground nutmeg, chilli, tarragon.

Nutritional values
Average nutritional values Per 100 g
Energy (kJ / kcal) 729 / 176
Total fat (g) 14
Saturated fat (g) 7,9
Carbohydrates (g) 3,1
sugars (g) 2
Proteins (g) 8,9
Salt (g) 0,8
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