Pack of 3 white sausages with black truffles, 250g
Pack of 3 white sausages with black truffles, 250g
Description
A refined and delicate recipe
Our pack of three black truffle white pudding sausages combines the smoothness of a creamy filling made from white meat and milk with the subtle and captivating aroma of black truffles.
A refined recipe, ideal for festive meals or gourmet dishes.
High-quality black truffles : perfectly integrated to add flavour without overpowering.
Melt-in-the-mouth texture : fine, soft stuffing, enhanced by balanced seasoning.
Made in France : using traditional methods, without unnecessary additives.
Ready to cook : pan-fry, roast or reheat in the oven, with excellent cooking properties.
Packaging :
Set of 3 vacuum-sealed bags: Each bag contains 2 sausages x 125g.
Ingredients
Pork throat 41% (origin: France), whole MILK, pork meat 16% (origin: France), salt, Périgord black truffle pieces (Tuber Melanosporum 1.1%), truffle juice, egg white, stabilisers: diphosphate, polyphosphates, MILK protein, dextrose, LACTOSE, flavouring, Armagnac, spices, vegetables: leek, aromatic herbs, mixture of aromatic substances, sodium ascorbate. Natural pork casing.
Origin of pork: French.
Nutritional values
| Average nutritional values | Per 100 g |
|---|---|
| Energy (kJ / kcal) | 940 / 227 |
| Total fat (g) | 19 |
| Saturated fat (g) | 7.7 |
| Carbohydrates (g) | 2.3 |
| sugars (g) | 2.3 |
| Proteins (g) | 11 |
| Salt (g) | 1.5 |