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Prepared by hand in our workshops in the South West of France
From 100% French ducks and geese
Rigorous quality selection
Whole duck foie gras from France 70g
70 g
With powerful flavors marked by the terroir, our duck foies gras are characterized by the frankness of their aromas and their strong taste.
€17.90
€25.57 / 100 g
Available soon
€17.90
€25.57 / 100 g
Description
A Comtesse du Barry Whole Duck Foie Gras, slices of farmhouse bread, a glass of sweet wine, a few real friends, and you're like a rooster. With its frank character and firm texture, this traditional foie gras comes from a duck born, raised and cooked in the Southwest. We prepared it by hand, with Guérande salt and pepper, according to a very strict specification.
Packaging:
70 g : box
Tasting advice
Place the foie gras in the refrigerator the day before. Take care to remove it only 15 minutes before tasting. Slice it at the last moment because our products are free of coloring and preservatives and would brown superficially in contact with the air but without altering the taste.
As an appetizer: Slice 125 g of foie gras into fine shavings. Peel 2 pears and cut them lengthwise. Spread salad leaves seasoned with oil and balsamic vinegar. Arrange the foie gras shavings and the pear pieces and sprinkle with a pinch of fleur de sel. Add a few slices of finely chopped Parmesan cheese.
As an aperitif: Serve on toast or country bread with Sauternes confit or onions.
Ingredients
Ingredients: South-West duck foie gras 98%, Guérande sea salt 1,2%, pepper.
Duck, Origin: France
Nutritional values
| Average nutritional values | Per 100 g |
|---|---|
| Energy (kJ / kcal) | 2282 / 554 |
| Total fat (g) | 57 |
| Saturated fat (g) | 25 |
| Carbohydrates (g) | 3 |
| sugars (g) | 1,2 |
| Proteins (g) | 7,2 |
| Salt (g) | 1,2 |
Prepared by hand in our workshops in the South West of France
From 100% French ducks and geese
Rigorous quality selection
Le foie gras par Comtesse du Barry
Un produit traditionnel du terroir gersois
Le foie gras canard est un mets que l'on apprécie pour son goût brut et sa saveur exceptionnelle. L'authenticité du foie gras de canard est soulignée par son goût puissant qui séduira les palais les plus sensibles.
Toutes nos recettes de foie gras sont élaborées à partir de foies d’oies et de canards 100% français rigoureusement sélectionnés pour leur qualité. Ils sont conçus et fabriqués dans le Gers au sein de notre coopérative agricole.
Les amateurs de saveurs complexes trouveront une large sélection de foie gras de canard aux compositions particulières. Celles-ci vous sont présentées à travers des recettes originales, mais également dans des coffrets gourmands à offrir ou à s'offrir. Avec la vente de foie gras de canard, nous proposons des produits qui gardent toute l'authenticité du produit de base.
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