Caviars

Caviars

Comtesse du Barry’s composes her 9th Symphony with caviar from selected sturgeons raised in the Dodogne region according to finely tuned specifications worthy of a Maestro,. Enjoy the concerto of fresh salty notes of the sea in each grain, played on a bed of crushed ice accompanied by Champagne or French vodka, Debussy and of course the guests of your choice.

Caviars

  • Arpege n°3-20

    Arpege n°3

    Prices from €26.00
    OUT OF STOCK
  • Arpege n°2-20

    Arpege n°2

    Prices from €31.50
    OUT OF STOCK
  • Arpège n°1-20

    Arpège n°1

    Prices from €129.00
    OUT OF STOCK