We need to use your personal data to make your experience better. To comply with the General Data Protection Regulation, we need to ask for your consent before using your personal data.
Block of goose foie gras from Sud-Ouest 100g
Rigorous quality
115 years of expertise
Client reviews 4,6/5
Block of goose foie gras from Sud-Ouest 100g
100 g
The soft and creamy texture of the blocks is easy to spread and therefore ideal on toast.
€22.50
€22.50 / 100 g
In stock
delivered from 11/12/24
Click & Collect
€22.50
€22.50 / 100 g
Click & Collect
Description
This block of goose Foie Gras, with its sweet aromas and satiny flesh, can be enjoyed in small bites, as an aperitif or as an appetizer, with a Saint Croix du Mont. Produced from a goose farm in the South-West, it is meticulously prepared according to the famous Comtesse du Barry recipe, with just the right amount of salt and selected peppers.
Packaging
- 100 g : box
Tasting advice
Place the block of goose foie gras in the refrigerator the day before tasting. Take it out only 15 minutes before tasting. Slice it or spread it at the last moment because our products are without coloring and without preservatives and would be superficially browned in contact with the air but without altering the taste.
Ingredients
Ingredients: South-West goose foie gras 88%, water, salt, pepper.
Goose, Origin: France
Nutritional values
| Average nutritional values | Per 100 g |
|---|---|
| Energy (kJ / kcal) | 1866 / 453 |
| Total fat (g) | 46 |
| Saturated fat (g) | 19 |
| Carbohydrates (g) | 1,9 |
| sugars (g) | 1,5 |
| Proteins (g) | 6,9 |
| Salt (g) | 1,5 |
Rigorous quality
115 years of expertise
Client reviews 4,6/5
Foie gras by Comtesse du Barry
A traditional product from the Gers region.
Duck foie gras is a delicacy appreciated for its raw flavour and exceptional taste. The authenticity of duck foie gras is underlined by its powerful flavour, which will appeal to the most sensitive palates.
All our foie gras recipes are made from 100% French goose and duck livers, rigorously selected for their quality. They are designed and produced in the Gers region by our agricultural cooperative.
Lovers of complex flavours will find a wide selection of duck foie gras with special compositions. These are presented in original recipes, as well as in gourmet gift boxes.
Duck foie gras is a delicacy appreciated for its raw flavour and exceptional taste. The authenticity of duck foie gras is underlined by its powerful flavour, which will appeal to the most sensitive palates.
All our foie gras recipes are made from 100% French goose and duck livers, rigorously selected for their quality. They are designed and produced in the Gers region by our agricultural cooperative.
Lovers of complex flavours will find a wide selection of duck foie gras with special compositions. These are presented in original recipes, as well as in gourmet gift boxes.
