A Taste of Gascony - Food hamper

A Taste of Gascony - Food hamper

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The generosity of Gascony brought together in a gourmet gift box filled with authentic regional flavours.
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delivered from 16/09/26
france
Home delivery
free from €75.00 purchase
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A Taste of Gascony celebrates the rich culinary heritage of Southwest France through a carefully curated gourmet gift box.

Foie gras, terrines, rillettes, crisp mini toasts and a wine from Gascony come together in a selection inspired by the traditions of the region.

Designed for lovers of authentic French flavours, this food hamper showcases some of the most iconic specialities of Gascony. From aperitif moments to relaxed gourmet gatherings, it offers a delicious introduction to the region's renowned gastronomy.

 

Ideal for corporate gifting, A Taste of Gascony is well suited to client appreciation gifts, employee rewards, business events and festive celebrations.

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Terrine du Barry 70g
Pork meat and fat, pork liver, egg, carrot, salt, gelatin, parsley, sugar, pepper, garlic.
Pork, Origin: France.

 

Pork terrine with chives 70g
Pork throat 52%, lean pork 19%, pork liver 20%, egg, chives 1.4%, salt, gelatine, sugar, pepper. Pork, Origin: France.

 

Superior Duck Rillettes 70g
Duck meat 57%, duck fat 25%, cooking juices (water, salt, pepper), garlic, nutmeg, bay leaf, thyme, cloves. Duck, Origin: France.

 

Porc Rillettes 70g
Pork 40%, duck fat, water, Bayonne ham 10% (pork ham, salt, preservative: potassium nitrate), shallot preserved in duck fat, onion, carrot, leek, celery, garlic, Guérande salt, Espelette chili pepper AOC 0.1%, paprika, pepper, nutmeg, thyme, clove, laurel. Pork and duck, origin : France

 

Mini toasts 40g
French wheat flour T65 (wheat gluten, malted wheat flour), non-hydrogenated coconut oil, sugar, baker's yeast, barley malt salt (gluten). Product made in a workshop using nutsmilkeggs and sesame.

 

Block of duck foie gras from South-West 65g
South-West duck foie gras 88.6%, water, salt, pepper. Duck, Origin: France.

 

Fig Chutney 42g
Figs, cane sugar, wine vinegar (contains sulphites), salt, gelling agent: pectins, acidifying agent: citric acid, pepper. Per 100g of finished product: prepared with 61g of fruit and total sugar content 36g.

 

Pellehaut rouge - Harmonie de Gascogne 75cl
Merlot, Tannat, Syrah, Cabernet Sauvignon, Malbec and Pinot Noir.

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