The Comtesse's Pledge of Quality :
With this dense and strong foie gras, discover the best flavors of the Southwest free range duck foie gras, traditionally fed yellow corn grain. You simply will present but very elegantly in his glass jar and serve as fresh in Gascony.
Our foie gras come all from free range ducks, raised in the countryside of southwestern France and fed yellow corn whole grain. We work exclusively with farmers adhering to strict criteria requirement , followed by only 5% of French producers of ducks . We cook our foie gras in historical workshops Comtesse du Barry, Gimont in the Gers, and do not add any preservatives in our recipes to preserve the authentic and natural .
South West France free range duck
Cooked in our workshops without added preservatives