For this festive season, Comtesse du Barry has fashioned a surprise gift box full of a myriad of divine terrines and rillettes.
As you un-wrap it, this cube shaped box full of delicious gourmet treasures will never fail to surprise you: 8 terrines and 4 rillettes. These ‘must have’ Comtesse du Barry specials are a credit to local South West France tradition. Traditional yet modern thanks to the touch of originality and refinement our chefs have added to them. Their exceptional texture and length in the mouth will make you want to go back to them again and again for starters or pre starters.
- Poultry Liver Terrine laced with Port
- Duck terrine with green peppercorns
- Farmhouse terrine with grapes.
- Pork (from the South West of France) Terrine with Espelette pepper
- Gascony Terrine
- Farmhouse terrine with hazelnuts
- Pork terrine with chives
- Poultry Liver Terrine laced with Banyuls
- Pork rillettes with confit shallots
- Old fashioned pure duck rillettes
- Pork rillettes with Espelette pepper and cured Bayonne ham
- Old fashioned rabbit rillettes