Invented in 1954 by the Comtesse, the block of foie gras is showcased in a stunning box for Christmas. Enjoy it with its high quality traditionally made condiments, onion jam and two chutneys for a succulent taste experience. Why reach for the stars, when a divine yet affordable gift box can be enough to please.
- A block of duck foie gras
- 3 condiments (onion jam, fig chutney, mango chutney)
- 200 g: tin
- 3 x 27 g: jars